The selection

Our wines

Wines from five producers. Filter by category or country.

Showing 19 of 19

East Sussex · England

Blanc de Blancs

English sparkling from 100% Chardonnay, traditional method. Creamy texture, citrus, green apples and white flowers, with brioche from the lees ageing.

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White wine

Mosel · Germany

Brauneberger Kammer GG

Dry Riesling from a Grosses Gewächs classified site. Notes of slate, red apple and apricot, with a finish that carries the slate through.

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Sparkling

Mosel · Germany

Riesling Sekt Brut

Riesling sekt made by the traditional method, 36 months on the lees. Golden, with brioche, green apples, pomegranate and orange marmalade.

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Red wine

Mosel · Germany

Spätburgunder Trocken

German Pinot Noir from the Mosel. Soft tannins, ripe cherries and forest berries. Medium-bodied, with both structure and fresh fruit.

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White wine

East Sussex · England

Staddle Stone Chardonnay

Chardonnay from chalk soil in Sussex. Lime and citrus, integrated oak from barrel ageing, and 12 months on the lees with bâtonnage.

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Red wine

East Sussex · England

The Tipping Point Pinot Noir

English Pinot Noir aged 10 months in French Burgundy barrels. Red berries, spice and a light oak note.

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White wine

Mosel · Germany

Brauneberger Kammer Feinherb

Off-dry Riesling — "Feinherb" marks a touch of residual sweetness that balances the acidity. Fresh, and a good match for spiced food and blue cheese.

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Sparkling

East Sussex · England

Classic Cuvée

English sparkling from all three Champagne grapes. Green apple, brioche, citrus and hazelnut, with creamy texture.

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White wine Coming soon

Rheinhessen · Germany

Frauenberg Riesling

Dry Riesling from the Frauenberg site in Nieder-Flörsheim. Clear, fresh yellow fruit with an acid-driven, mineral finish.

Coming soon

Red wine Coming soon

Rheinhessen · Germany

Frauenberg Spätburgunder

Pinot Noir from the Frauenberg site in Nieder-Flörsheim. Light-bodied, cherry and sloe fruit, long finish.

Coming soon

Red wine

Rheinhessen · Germany

Kieselstein Schwarzriesling

Schwarzriesling (Pinot Meunier) from pebble-stone soils. Fresh cherry, dried herbs and rose petals, with firm tannins.

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White wine

East Sussex · England

Medieval Monk Pinot Gris

Pinot Gris in an English version. Citrus, apple and freshly picked pear, with creamy texture from long lees ageing.

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White wine

Mosel · Germany

Pinot Blanc Trocken

Pinot Blanc (Weissburgunder) in a dry style. White flowers and ripe pear on the nose. Fresh, with a round mouthfeel. Works well with shellfish and light seafood.

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